When it comes to food safety, SFI strives to exclusively supply its products in accordance with the strictest guidelines and standards. Standards such as GlobalGap, SMETA, SIZA and Grasp. This guarantees quality at supplier level. Not only in terms of good working conditions for their employees, it also guarantees environmentally friendly means of production. In recent years, food safety has become a decisive factor when buying fresh fruit. SFI requires produce to meet EU standards in the country of origin before it is transported. This means that SFI voluntarily complies with Food Compass Organisation standards very early in the process.